Lunch Features
Small Plates
Chef's Specialties
Subject to Change - Call Us for Further Details
Now Booking Banquets Up To 130 People
Served 11am - 3pm
Your choice of our daily soup served with a house salad.
Roast beef with sautéed onion and provolone on grilled panini and served with side of french onion soup for dipping.
Sliced turkey between thick white bread and topped with homemade gravy.
Fresh filo dough stuffed with spinach and feta with a Greek salad.
Grilled chicken over a bed of mixed greens topped with slices of avocado, tomatoes, peppers, onions, and cheddar cheese and a spicy ranch dressing.
Cheese stuffed tortellini served with a meatball. Topped with marinara sauce and a mozzarella crust.
Big flavor in smaller portions. Made for one, but craveable enough to order two.
Three Bavarian Pretzel sticks Served with beer cheese sauce.
Three Bavarian Pretzel sticks Served with beer cheese sauce
Battered shrimp tossed in sweet and spicy sauce.
Tater tots topped with taco meat, tomato, pepper, onion, olives, jalapeno, salsa, sour cream, and cheese sauce.
Homemade eggrolls with shaved steak, peppers, onions, cheddar cheese and served with side of jalapeno cheese sauce.
Broiled salmon in lemon garlic butter wine caper served with potato, vegetable, and soup or salad.
Jumbo cheese stuffed rigatoni topped with Italian sausage, and our stuffed banana pepper meatball in a rich tomato ricotta sauce. Served with cup of soup or house salad.
Blackened strip steak, roasted red peppers, crumbled bleu cheese, cucumber, tomatoes, avocado slices, hard boiled egg, and onion tanglers. Served with cup of soup.
Penne tossed with shrimp, sun dried tomatoes, artichoke hearts, baby spinach, and alfredo sauce. Served with a cup of soup or chef's salad.
Char grilled chicken breast, caramelized onion, bacon, sweet & smokey BBQ, cheddar Jack cheese, and Onion tanglers, Served with potato, vegetable, and soup or salad.
Ten Red hook ale battered shrimp served over bed of mixed greens with cucumber, bean sprouts, matchstick carrots, red onion, almonds, and mandarin oranges served with miso ginger dressing. Includes Cup of soup.
Thinly sliced ribeye on pretzel kimmelweck roll and beer cheese sauce with three chicken fingers tossed in your choice of sauce served with french fries.
Slow roasted BBQ pulled pork served over our homemade mac and cheese. Includes soup or salad.
Shrimp & crab tossed with stir fry sauce and vegetable blend over rice. Served with cup of soup or house salad.
Three stuffed shells with ricotta cheese served with two meatballs and smothered with marinara sauce and mozzarella cheese. Includes soup or salad.
REDSKIN MASHED, HAND CUT FRENCH FRIES, HOME FRIES, RICE, CAJUN BOURBON, GARLIC PARMESAN, GREEK POTATOES